Fudge Martini
Ingredients:
3 oz. of Vodka
½ oz. crème de cacao
½ oz. coffee liqueur
1 cocktail toothpick
Our delicious creamy Original Fudge Kitchen Chocolate Fudge cut into 3 small squares (about ½ inch in size)
Directions:
- Chill the chocolate fudge squares in the fridge for at least 15 minutes.
- Pour the vodka, crème de cacao, and coffee liqueur into a shaker half-filled with ice.
- Shake well.
- Strain into a chilled cocktail glass.
- Take the chocolate fudge squares out of the fridge and slide them onto a cocktail toothpick. Stick the cocktail toothpick into the chilled cocktail glass filled with the chocolate fudge martini.
- Enjoy!
Tip:
Swirl some chocolate syrup in the cocktail glass before pouring the cocktail in for extra chocolatey goodness! |