Fudge Martini

Ingredients:

3 oz. of Vodka

½ oz. crème de cacao

½ oz. coffee liqueur

1 cocktail toothpick

Our delicious creamy Original Fudge Kitchen Chocolate Fudge cut into 3 small squares (about ½ inch in size)

Directions:

1. Chill the chocolate fudge squares in the fridge for at least 15 minutes.
2. Pour the vodka, crème de cacao, and coffee liqueur into a shaker half-filled with ice.
3. Shake well.
4. Strain into a chilled cocktail glass.
5. Take the chocolate fudge squares out of the fridge and slide them onto a cocktail toothpick. Stick the cocktail toothpick into the chilled cocktail glass filled with the chocolate fudge martini.
6. Enjoy!

Tip:

Swirl some chocolate syrup in the cocktail glass before pouring the cocktail in for extra chocolatey goodness!